Allodola

$239.00

/al·lò·do·la/

The release of Allodola Whisky marks a defining moment for our distillery. It celebrates a rare and meaningful dichotomy: the meeting of two founders—Bill Lark AO, pioneer of the Australian whisky industry, and the Italian founder of Cut Hill Wall Distillery. Together, they represent a uniquely Australian story shaped by heritage, craft, and vision.

The name Allodola—the Italian word for Lark—is both tribute and connection.

Bill Lark AO was guest of honour at the launch of this special release, as well as the naming of our Allodola Spirits Still. We are proud to share his words on tasting the whisky:

“A wonderful shock. Beautifully balanced cask character… Elegant.”

Those words now guide us.

Bill, your legacy continues to inspire our pursuit of truly elegant whisky.

Cut Hill Wall Distillery Single Cask #2 ex-Muscat ‘Allodola’ Whisky.

ABV 44.4%

This release celebrates the naming of our spirit still. At a recent reinvigoration event, our special guests were tasked with choosing the next release. Our guests have chosen a profoundly delicious whisky.

/al·lò·do·la/

The release of Allodola Whisky marks a defining moment for our distillery. It celebrates a rare and meaningful dichotomy: the meeting of two founders—Bill Lark AO, pioneer of the Australian whisky industry, and the Italian founder of Cut Hill Wall Distillery. Together, they represent a uniquely Australian story shaped by heritage, craft, and vision.

The name Allodola—the Italian word for Lark—is both tribute and connection.

Bill Lark AO was guest of honour at the launch of this special release, as well as the naming of our Allodola Spirits Still. We are proud to share his words on tasting the whisky:

“A wonderful shock. Beautifully balanced cask character… Elegant.”

Those words now guide us.

Bill, your legacy continues to inspire our pursuit of truly elegant whisky.

Cut Hill Wall Distillery Single Cask #2 ex-Muscat ‘Allodola’ Whisky.

ABV 44.4%

This release celebrates the naming of our spirit still. At a recent reinvigoration event, our special guests were tasked with choosing the next release. Our guests have chosen a profoundly delicious whisky.

Profile

Nose

Malt, oak and vanilla supported by dark and fruity notes imparted by muscat – including sultana, dates, dark chocolate, dehydrated apricots and fruit chutney.

Palate

This whisky offers a delightfully balanced palate – rich with sultana and dark chocolate followed by dehydrated apricot and malt. A balanced fortified presence leaves a pleasant lingering oiliness.

A small-batch, muscat single cask release – selected by special guests of our Allodola event held in November 2025, to celebrate the reinvigoration of whisky at Cut Hill Wall Distillery.

A rich, medium-finish whisky, showcasing notes of sultana ,dark chocolate, and hints of fruit mince pies.